Your nonreaders will become successful cooks with these microwave recipes that are illustrated step-by-step. Provides 68 easy-to-make recipes that combine packaged and foods from scratch. The spiral-bound Instructor’s Guide contains 32 lesson plans based on the recipes in the cookbook and includes a PDF for printing pages (Windows/Mac compatible). Lessons focus on safety, nutrition, meal planning, and microwave techniques. Recipe pages and data sheets are reproducible.
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